The boiled drinking water (100oC) is brought to the suitable temperature with the yeast to operate as ten - 15oC. This temperature is determined by the kind of yeast and the type of beer. Hay ghé qua chợ Cần Giờ và chọn cho mình những món hải sản tươi ngon https://penaiav111vpi4.madmouseblog.com/profile