I do think the menu requires a rethink, it's a bit drained and extremely extravagant. The aged 'degustation' menu from several years back was genuine First indulgence, much better than the trendy tasting menu. The classic champagnes are "budget Grand Marque". The mains are J class normal. The designer breads https://businessclassflight.finance.blog/2024/12/29/5-tips-to-find-cheap-business-class-flights/