The ethanol could possibly be acidified with any non-poisonous acid. Chosen acids are hydrochloric acid, phosphoric acid, and organic and natural acids for instance tartaric acid and citric acid. Hydrochloric acid brings about an extract aquiring a desirable characteristic pink colour. The information from Percival et al. [67] present that https://cocoashell06296.csublogs.com/40524274/not-known-factual-statements-about-cocoa-shell