Khichu is a well-liked Gujarati snack or side dish. Topped with a little oil and methi masala, it is one of the most straightforward Indian snacks recipes. It really is traditionally utilized to make papad.  You could even serve it as being a scrumptious appetizer. This Edition is equally as https://ethnicindiangrocer.com.au/product/r-g-groc-chana-with-skin-800gm/